We provide fully integrated solutions so that our clients can realize success in every facet of their business. Our mission is to elevate food, beverage and hospitality around the world, and we promise to exceed our clients’ expectations with an unparalleled team of passionate, caring and trusted industry experts.

Our services

We help restaurant owners maximize their financial performance through a combination of proven business strategies. Whether you are opening a restaurant for the first time or initiating a financial turnaround. Our pre and post opening services will assist you.

Preopening Services

HMC will help you to develop a new restaurant concept is a collaborative process that connects your vision with HMC’s experience and industry expertise. We will guide you through your successful journey from restaurant interior design, Brand identity development, kitchen design, site co-ordination, human resources management, staff training, menu development and operation manual development.

Post Opening Services

HMC offers post-opening services equates an operations assessment, cost control, purchasing management and equipment maintenance. Examining each moving part of your restaurant in an effort to identify what’s working and what’s not. By performing an objective assessment of a concept, HMC can discover potential efficiencies, cost savings and improvements in the back of house, front of house and management procedures.

Recent Projects

The goal as a company is to have customer service that is not just the best but legendary.

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Work Partners

Wonderful things can be achieved whenever there is team work and collaborations

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